Agnihotra Kullu (Berani)

Sahyadri born Agnihotra Kullu — feel the shuddhi

₹300.00₹250.00

Agnihotra Kullu (Berani) — Sahyadri Malnad Gidda 

Agnihotra Kullu (Berani) — handcrafted from Malnad Gidda gomaya and a touch of native desi cow ghee, cured with Vedic mantras and sun‑dried in the Sahyadri winds. Each kullu is formulated to burn steadily for Agnihotra rites, releasing a medicinal, sattvic smoke ideal for puja rooms, homes after gatherings, and sacred daily practice. Chemical‑free, biodegradable, and made by women‑led artisan groups from our goushala.

10 Advantages of Using Our Agnihotra Kullu (linked to Sanātana Dharma and Vedic roots)

  1. Tridha Shuddhi Resonance Agnihotra Kullu channels Vedic tridha shuddhi through gomaya, gomutra and ghee, making each fire a home‑level yajña that purifies body, speech and mind.

  2. Sahyadri Herb‑Infused Potency Cowdung from Malnad Gidda cows grazing medicinal vanaspati concentrates plant micro‑essences, enriching smoke with traditional therapeutic qualities.

  3. Enhanced Pranic Activation The natural diet and calm temperament of our cows amplify the Agnihotra resonance, accelerating pranic balancing and environmental sattva when the fire is performed.

  4. Gentle, Natural Antisepsis Smoke components from gomaya and desi ghee carry time‑honoured antiseptic agents that aid subtle air purification without synthetic chemicals.

  5. Ritual Integrity and Respect Prepared and blessed per local Vedic customs, the kullu preserves ancestral protocols for offering, maintaining ritual dignity in modern practice.

  6. Skin‑Safe, Hands‑On Tradition Desi cow ghee in the formulation serves as a natural, skin‑friendly medium—safe to handle while preparing and offering into the Agnihotra fire.

  7. Community and Cow Welfare Ingredients come from free‑grazed, naturally fed Malnad Gidda cows and support women‑led artisan work, aligning spiritual practice with ethical stewardship.

  8. Zero‑Waste Sacred Cycle Ash from the kullu is consecrated bhasma; used sparingly as vibhuti, food blessing or soil amendment, it closes a household loop that returns value to body and earth.

  9. Post‑Event Energetic Reset Burning Agnihotra Kullu after large gatherings clears drushti dosha and collective energetic residue, restoring a calm, hospitable atmosphere.

  10. Vastu and Home Harmony Regular Agnihotra with our kullu supports vaastu stabilization and steady domestic energies, creating a living space conducive to devotion, sleep and focus.

Simple Usage Instructions

  1. Place the kullu in your Agnihotra pot or berani on a stable, heatproof surface.

  2. Offer a small spoon of rice and ghee or follow your traditional Agnihotra sequence.

  3. Light at sunrise or sunset and allow the kullu to smoulder through the prescribed time.

  4. After cooling, collect the ash and store in a clean container for ritual use.

  5. Use a pinch of cooled bhasma as vibhuti or add sparingly to food following family tradition.